Zoulah welcomes you to her Bewitchen Kitchen. Today she brings you a simple, yet fun, Halloween treat -- Bat Chips with Bat Venom Dip (Salsa).
Zoulah says this is so simple. Just cut out tortillas with bat cookie cutters. Zoulah and the Red Couch Clan liked flour tortillas best. Then drizzle with olive oil and a bit of salt. Bake at 350 for about 8 minutes.
Zoulah says sometimes you have to press on the bottom to get the shape out.
Zoulah says enjoy with some bat venom (salsa).