On Sunday, I made little individual berry pies for the family. While I was browsing Pinterest, my daughters -- on their own, were taking the pie scraps and made these cute little bite-sized daisies. It reminded me of when I was a young girl making cinnamon sugar pie triangles from my mom's pie scraps. So I decided to make some more because they were so cute.
I used the medium Wilton Daisy Fondant Cutter. Using pie crust was way easier to use than sugar cookie dough -- the pie crust doesn't stick on the cutter. Obviously, the possibilities are only limited by your fondant or cookie cutter selection.
Lots of little bite-sized daisies.
Talley applied the cinnamon and sugar for me.
Lots of fun for grands and children.